*      Curriculum Vitae

 

 

Family :  Ebadi

Date of  Birth :  20.6.1968

 Name :  Mohammad Reza

Place of birth :  IRAN – Esfahan

 

 

Educational status  

Area

Field

Year Ended

Year started

University

Certificate

Animal Science

Animal Science

1990

1986

Gilan university

B.Sc

Animal Nutrition

Animal Science

1997

1995

Tabriz university

M.Sc

Poultry

Nutrition

Animal Science

now

1999

Esfahan university of Technology

Ph.D

 

 Research fields of interest :

-                     Nutrition & Physiology of Poultry.

-                    Study on new materials and by-products in poultry nutrition.

                      Study on Sorghum grain varieties in Animal and poultry nutrition.

                      Study on tannins and their effects in Animal and poultry.

                      Study on effects of Enzymes, feed addetives, supplementations on poultry performance.

 

 

 Chronology of academic and other releavant appointment

Description of activity

Year

Research member of Esfahan Research Center of Animal Science and Natural Resources (ICRASNR)

1997-2001

Scientific officer of poultry science research, (ICRASNR)

1993-1995

Scientific officer of poultry science research, (ICRASNR)

1997-1999

Head of Sorghum Research Commite, Jahad-e-Sazandegi Organization

1995-1999

 

 

 

Normal duties at the time of application :

  Member of faculty in Esfahan Research Center of Animal Science and Natural Resources

 

 Research activities

  - Completed projects :

No.

Title of project

From

To

Venue

Responsibility  in project

 

 

 

 

 

Collaborative

Main Researcher

1

Comparison of different sources and levels of fats on broilers performance

1993

1994

Isfahan

 

*

2

Determination of Nutritive value of several sorghum grain varieties

1995

1997

Isfahan

 

*

3

Study on substitution of corn with several sorghum grain in broiler nutrition

1995

1997

Isfahan

 

*

4

Study on replacement of three varieties of sorghum grain for corn in layer nutrition

1997

1998

Isfahan

 

*

5

Determination of protein degradability in different sorghum grain varieties in rumen by Insitu method

1994

1996

 

*

 

6

Use of sorghum grain for fattening of ghezel lambs.

1994

1996

 

*

 

7

Application of different carbohydrate sources in common carp feeding

1996

1997

 

*

 

 

 

B -On going Research

No.

Title of project

From

To

Venue

Responsibility  in project

 

 

 

 

 

Collaborative

Main Researcher

1

Determination of profile, Digestibility, Availability Amino Acids in several Sorghum grain varieties with use and comparison of several biological method in poultry

2001

Now

Isfahan

 

*

2

Effect of xylanase and phytase enzymes on metabolizable energy and nutrients digestibility in several sorghum grains varieties with different levels of tannin in poultry

 

 

 

*

 

3

 

 

 

 

 

 

 

 

- Publications :

Name of journal

Issue

Publication Date

Title of paper

J. of Agri. Sci. and Natu. Resources

1 (2)

1998

Nutrient composition and metabolizable energy values of 36 sorghum grain varieties and two types of corn

J. of Agri. Sci

8

1998

Effect of replacing barley with two sorghum varieties for fattening of ghazel lambs

J. of Pajouhesh & Sazandegi

12

1999

A study on the effect of different carbohydrate sources on meat quality of common carp

 

 

- Lectures :

Title of seminar

Time of

Regional – National

Title of lecture

Presentation

 

Presentation

International

 

Oral

Poster

1 st National Poultry Research Conference

1995

National

Comparison of different sources and levels of fats on broilers performance

*

 

2 nd National Animal and Poultry Nutrition Research Conference

1999

National

Nutrient composition and metabolizable energy values of different varieties of sorghum grain and two varieties of maize

*

 

2 nd National Animal and Poultry Nutrition Research Conference

1999

National

Effect of the diets containing different levels of sorghum grain on laying hens performance

*

 

1 st National Dairy Cattle and Bulfalo Conference

1998

National

Use of sorghum grain in dairy cattle feeding

*

 

  2 th National Aquculture Conference

1998

National

Use of different carbohydrate sources in common carp feeding

 

*

3 th National Animal and Poultry Nutrition Research Conference

2001

National

Effects of sorghum tannin in broilers performance

*

 

3 th National Animal and Poultry Nutrition Research Conference

2001

National

Use of sorghum grain instead of barley in fattening Gezel lamb

 

*

2 nd National Animal and Poultry Nutrition Research Conference

1999

National

Dry matter, organic matter and starch degradability of barley and three varieties of sorghum by insitu method

*

 

1 st Animal and Poultry Nutrition

2000

Regional

Use of sorghum grain in animal and poultry nutrition

*

 

Isfahan Research Center’s conferences

1999

Regional

Results of five years research on use of sorghum grain in animal and poultry

*

 

Isfahan Research Center’s Conferences

1996

Regional

Use of different fatty acids in broilers nutrition

*

 

Isfahan Research Center’s Conferences

2000

Regional

Lysine and its role in effeciency improvement in broilers

*

 

Isfahan Research Center’s Conferences

1998

Regional

Application of sorghum grain in broiler nutrition

*

 

 

- Translation :

Title of  Book

Year of   publish

Principels of population Genetic

Submitted

 

 

 

– Teaching experience :

Title  of  Course

Number of  Credite

Year

Special poultry nutrition

1

1999-2000

Principels of poultry production

1

1999-2000

Poultry production management

4

2000-2001

Poultry production management

4

2001-2002

 

 

 

Supervisor or advisor of theses :     

Title

Name of student

Ms.C/Ph.D

Year of Viva

Responsibity in Ms.C/Ph.DTheses

Assessment of tannin effects on layer performance

R. Vakili

M.Sc.

1999

Advisor

 

 

 

 

 

 

 

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